Nutritional Information

Cookie Sandwiches

CHOCOLATE CHIP COOKIE SANDWICH

Cookie: gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), natural brown sugar, soy-free and vegan mini chocolate chips (unsweetened chocolate, cocoa butter, white cane sugar), vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin D2, vitamin B12), natural vanilla extract, leavening (sodium bicarbonate, sodium acid), salt

Filling: powdered sugar (cane sugar, cornstarch), vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin D2, vitamin B12), natural vanilla extract, salt

CHOCOLATE COOKIE SANDWICH

Cookie: gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), natural brown sugar, cocoa powder, organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin D2, vitamin B12), natural vanilla extract, leavening (sodium bicarbonate, sodium acid), salt

SUGAR COOKIE SANDWICH

Cookie: gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), white cane sugar, vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin D2, vitamin B12), distilled white vinegar, natural vanilla extract, leavening (sodium bicarbonate, sodium acid), salt

OATMEAL COOKIE SANDWICH

Cookie: gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), whole grain oats, white cane sugar, vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), natural brown sugar, organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin D2, vitamin B12), natural vanilla extract, leavening (sodium bicarbonate, sodium acid), salt, cinnamon

[SEASONAL FLAVOR] Maple Pumpkin Cookie Sandwich

Cookie: gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), white cane sugar, vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin D2, vitamin B12), , leavening (sodium bicarbonate, sodium acid) pumpkin puree, brown sugar, vanilla extract, pumpkin pie spice, salt

Filling: powdered sugar (cane sugar, cornstarch), vegan and soy-free butter blend (palm fruit oil, palm kernel, canola and avocado oil, water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene), organic rice milk blend (organic brown rice, organic expeller pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, vitamin D2, vitamin B12), maple syrup, salt

Brownie Sandwiches

Vanilla Brownie Sandwich

Gluten-Free Flour Blend #2 contains: Tapioca Flour, Sweet White Rice Flour, Potato Starch, Brown Rice Flour, Xanthan gum, Sorghum Flour, Baking Soda, Baking Powder, Granulated Cane Sugar, and Salt
Soy-Based Oil
Dutch Cocoa Powder

Vanilla Buttercream: Soy Milk, Soy-Based Vegan Butter, Vegetable Shortening, Vanilla Extract

Peanut Butter Brownie Sandwich (Contains Nuts)

Gluten-Free Flour Blend #2 contains: Tapioca Flour, Sweet White Rice Flour, Potato Starch, Brown Rice Flour, Xanthan gum, Sorghum Flour, Baking Soda, Baking Powder, Salt, and Granulated Cane Sugar
Soy-Based Oil
Dutch Cocoa Powder

Peanut Butter Buttercream: Soy Milk, Soy-Based Vegan Butter, Powdered Sugar, Vegetable Shortening, Vanilla Extract, Peanut Butter

Death By Chocolate Brownie Sandwich

Gluten-Free Flour Blend #2 contains: Tapioca Flour, Sweet White Rice Flour, Potato Starch, Brown Rice Flour, Xanthan gum, Sorghum Flour, Baking Soda, Baking Powder, Salt, and Granulated Cane Sugar
Soy-Based Oil
Dutch Cocoa Powder

Chocolate Fudge Buttercream: Powdered Sugar, Sugar, Corn Syrup, Palm Oil, Cocoa, Soybean Oil, Caramel Color, Sunflower Oil, Cottonseed Oil, Polysorbate 60 & Soy Lecithin

**Please Note**

We are not strictly a Gluten-Free and Vegan Kitchen until our warehouse is complete, but extra sanitization measures are taken to avoid and reduce cross-contamination. If you have a severe Gluten, Dairy, or Egg allergy, we suggest you refrain from enjoying our product